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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Peru Bird Friendly Coffee Dark Roast
AVIA Ecomuseum Zoo
Rare Bird-Reserve Dark Roast
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
St. Lawrence
Tangerine, honey, brown sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
AVIA Nature Newfoundland and Labrador
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Colombia Seineken
Clean and bright and slightly sweet
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
El Salvador Finca El Milagro
Bakers Chocolate
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
The Daily
Honeyed, toffee, balanced
Guatemala Guayab
Rich notes of macadamia and red currant.
Honduras Marcala
Orange, Milk Chocolate, Honey
SongBird Guatemalan
Vibrant cherries, molasses
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Whole Bean Bird Friendly Coffee - La Cabaña Farm
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala
Chocolate, Sweet, Nutty
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Guatemala Jacaltenango
Chocolate and mandarin orange
Midnight Single Origin
Bold, Rich, Dark Chocolate
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Hexa-Gone
Milk chocolate, banana, guava, wine
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate