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Displaying 1801 - 1850 of 2059
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Prospect Hill
Almond, Toffee, Cocoa
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Peru Norte
Honeyed with balance of caramel, nut and fruit
Honduran Breakfast Blend
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
SongBird Nicaraguan
Nutty, chocolate, mango
Honduras Marcala
Orange, Milk Chocolate, Honey
Peru Organic
Smooth and mellow with balanced body
Nicaragua–Bird Friendly Certified
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA Cafe Le Nichoir
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Guatemala
Chocolate, Sweet, Nutty
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Blue Selva Single Origin
Floral, Caramel, Walnut
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic French Roast
Molasses, Chocolate, Graham Cracker
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry