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Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Baker's Chocolate, Molasses, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Infused caramel flavor

Medium to full body, soft, rich potting soil character.

Milk chocolate with hazelnut and cashew.

Caramel, Milk Chocolate, Pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Complex flavors with chocolate, almond and slightly fruity notes.

Complex, approachable, sweet

Luscious, Ripe Cherry, Molasses

Rich, nutty, complex

Honey, Raisin, Cacao

Flavors of brown sugar, maple and figs.

Honeyed, toffee, balanced

Dark chocolate with hints of cherry and honey

Marshmallow, Brownie, Honey

Brown sugar, grapefruit, and baker's chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Bold, bittersweet dark chocolate, smoky finish

Chocolate and pineapple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Bold, Rich, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Malty, Full bodied, Nutty

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Rich, nutty, complex

Caramel, Tropical Fruit, with Bright Acidity

Almond, Brown Sugar, Orange

A broad range of flavors based in brown sugar and baking spices

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, Orange, Milk Chocolate