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Malty, Full bodied, Nutty

Chocolate, Sweet, Nutty

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Toasted Almonds, Brown Sugar, Lime

Caramel, applie, and pastry crust

Dark and Fruity

Medium/Dark Roast with mild fruitiness

Toasty, spicy, dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Malty, Full bodied, Nutty

Dark chocolate, Roasted walnut, Brown spice

Caramel, chocolate, tart fruit

Roasted Almonds, Caramel, Dark Chocolate

Rich, nutty, complex

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Tangerine, honey, brown sugar

Sweet and well balanced.

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Almond, brown sugar, orange

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Bitter Walnut

Mild orange and dark chocolate

Dark chocolate with hints of cherry and honey

Infused chocolate and almond flavors

Toasted Almonds, Brown Sugar, Lime

Tangerine, Honey, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, apple, pastry crust

Caramel, citrus, and milk chocolate.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich, smoky, intense

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate and pineapple

Red Apple, Brown Sugar, Almond

Fruit with notes of cocoa

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, applie, and pastry crust

Brown Sugar, Chocolate, Dried Fruit

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Chocolate, Dried Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Almond, brown sugar, orange