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Chocolate, Brown Sugar, Citrus

Chocolate and mandarin orange

Smooth and mellow with balanced body

Toasted Almonds, Brown Sugar, Lime

Honey, Lime, Orange

Marshmallow, Brownie, Honey

Tangerine, Honey, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Mild orange and dark chocolate

Balanced body with big flavor

Orange, Milk Chocolate, Cherry

Graham Cracker, Sugar, Baker's Chocolate

Red Fruits, Juicy, Balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Raisin, brown sugar, dried fruit, black tea

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Cherry

Smoke, Caramel, Burnt Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Red Fruits, Juicy, Balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Notes of caramel and chocolate

Pear, Persimmon, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Nutty with lots of fidelity and sweet aftertaste

Balanced body with big flavor

Notes of caramel and chocolate

Medium to full body, soft, rich potting soil character.

Chocolate, Caramel, Clove

Roasted nuts aroma, dark chocolate, smoky finish

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Black Pepper, Molasses

Dark chocolate with hints of cherry and honey

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Light fruitiness with strong floral notes.

Baker's Chocolate, Molasses, Citrus

Rich, Caramel, Dark Chocolate

Toasty, spicy, dark chocolate

Tangerine, Honey, Brown Sugar

Caramel and Dried Fruit