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Ethiopia–Bird Friendly Certified
Rise and Shine Blend
AVIA QuebecOiseaux
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Colombia Seineken
Clean and bright and slightly sweet
AVIA Bird Protection Quebec
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Organic Santa Lucia
Chocolate, Caramel, Clove
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Chayote
Caramel, chocolate, tart fruit
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
AVIA SOS Miss Doolittle
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Bees Knees
Chocolate and pineapple
SongBird Colombian
Toasty, spicy, dark chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Peru Norte
Honeyed with balance of caramel, nut and fruit
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
El Salvador Finca El Milagro
Bakers Chocolate
AVIA QuebecOiseaux
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes