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Flavors of brown sugar, maple and figs.

Malty, Full bodied, Nutty

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced, intense, and chocolaty with caramel and nuts

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Fruits, Juicy, Balanced

Dark Chocolate, Almond, Caramel

Mild orange and dark chocolate

Dark chocolate with hints of cherry and honey

Flavors of brown sugar, maple and figs.

Smoke, Caramel, Burnt Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed with balance of caramel, nut and fruit

Blackberry, pineapple, lavender

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Apricot, Hazelnut, Red Apple

Tangerine, honey, brown sugar

Honey, Lime, Orange

Rich Cocoa and mild bitterness

Almond, Milk Chocolate, Red Apple

Chocolate, Brown Sugar, Citrus