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Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Brown Sugar, Chocolate, Dried Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Stonefruit, Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Notes of caramel and chocolate

Tangerine, Honey, Brown Sugar

Rich, nutty, complex

Tangerine, Honey, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Tangerine, Honey, Brown Sugar

Almond, Toffee, Cocoa

Complex, approachable, sweet

Sugar Cookie, Orange, Honey

Bakers Chocolate

Infused chocolate and almond flavors

Caramel, citrus, and milk chocolate.

Caramel, applie, and pastry crust

A broad range of flavors based in brown sugar and baking spices

Dark Chocolate, Almond, Caramel

Luscious, Ripe Cherry, Molasses

Earthy, Chocolate Chip Cookie, Wild Tobacco

Vibrant and fruit with flowery characteristics.

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Infused chocolate and hazelnut flavors

Bakers Chocolate

Dark and Fruity

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Light fruitiness with strong floral notes.

Baker's chocolate, molasses, and citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Cherry

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Chocolate, Caramel, Clove

Chocolate, Brown Sugar, Citrus

Nutty, chocolate, mango

Red Berries, Hazelnut, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Full-bodied, oaky, and toasty flavors

Milk chocolate with hints of caramel and lemon

Dark chocolate with hints of cherry and honey

Medium bodied with tasting notes of dark chocolate, cherry, and honey.