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Caramel aroma, toasted nuts, brown sugar, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate, Caramel, Clove

Chocolate, Sweet, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Pear, Persimmon, Brown Sugar

Rich notes of macadamia and red currant.

Infused chocolate and almond flavors

Red Fruits, Juicy, Balanced

Caramel, apple, pastry crust

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Pear, Persimmon, Brown Sugar

Nutty, chocolate, mango

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced body with big flavor

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Sweet and well balanced.

Pear, Persimmon, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Light, aromatic, caramel notes, smooth flavor

Chocolatey with caramel and nuts

Citrus, caramel, and mixed nuts

Almond, Toffee, Cocoa

Strawberry, Almond butter, Hint of nutmeg

Vibrant cherries, molasses

Bitter Walnut

Dark Chocolate, Almond, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Brown Sugar

Honey, Raisin, Cacao

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses