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Hexa-Gone
Milk chocolate, banana, guava, wine
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Mimico Joe
Complex, approachable, sweet
Colombia Seineken
Clean and bright and slightly sweet
Santa Lucia Reserve Honduras
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Caramel Organic
Infused caramel flavor
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
AVIA SOS Miss Doolittle
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Chocolate Almond Bliss
Infused chocolate and almond flavors
12oz Guatemalan Light Roast
Sweet and well balanced.
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Western Bluebird Roast
Caramel, stone fruit, and chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Chayote
Caramel, chocolate, tart fruit
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Peru Bird Friendly Coffee Dark Roast
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Ethiopia–Bird Friendly Certified
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Santa Lucia
Chocolate, Caramel, Clove
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Rio Coco
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Santa Lucia
Chocolate, Caramel, Clove
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco