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Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
The Daily
Honeyed, toffee, balanced
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
La Esmeralda
Guatemala Jacaltenango
Chocolate and mandarin orange
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bees Knees
Chocolate and pineapple
Midnight Single Origin
Bold, Rich, Dark Chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Midnight Single Origin
Bold, Rich, Dark Chocolate
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
War Eagle
Almond, Toffee, Caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Prospect Hill
Almond, Toffee, Cocoa
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Commit
Chocolatey with caramel and nuts
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic Santa Lucia
Chocolate, Caramel, Clove
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bald Eagle Roast
Caramel, applie, and pastry crust
H Town Blend
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
