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Caramel aroma, toasted nuts, brown sugar, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate, Caramel, Nutty

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bitter Walnut

Mild orange and dark chocolate

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Rich, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Milk chocolate with hints of vanilla and cherry

Caramel, Milk Chocolate, Pear

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant and fruit with flowery characteristics.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and pineapple

Vanilla, Orange, Milk Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bold, Rich, Dark Chocolate

Milk chocolate, Caramel, Nutty

Honey, Citrus, Malt

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Infused caramel flavor

Caramel, apple, pastry crust

Balanced body with big flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, apple, pastry crust

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Brown Sugar, Orange

Balanced smoky aroma, fresh toast, medium body

Almond, Brown Sugar, Orange

Chocolate, Brown Sugar, Citrus

Chocolate, Caramel, Clove

Alluring aroma of cocoa with a hint of nuttiness.