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Prospect Hill
Almond, Toffee, Cocoa
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Midnight Single Origin
Bold, Rich, Dark Chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Honduras Marcala
Orange, Milk Chocolate, Honey
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Guatemala Organic
Notes of caramel and chocolate
Nicaragua Rio Coco
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Nicaragua Bird Friendly Certified
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Commit
Chocolatey with caramel and nuts
AVIA QuebecOiseaux
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Yosemite Dos Sierras
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Santa Lucia
Chocolate, Caramel, Clove
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Ethiopia–Bird Friendly Certified
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
SongBird Decaf
Rich, nutty, complex
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
La Esmeralda
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses