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Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smoke, Caramel, Burnt Sugar

Caramel, stone fruit, and chocolate

Fruity with strong floral notes.

Fruity with strong floral notes.

Tangerine, Honey, Brown Sugar

Dark chocolate with hints of cherry and honey

Tangerine, Honey, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Caramel, Clove

Floral, Citrus, Baker's Chocolate

Marshmallow, Brownie, Honey

Caramel, Stonefruit, Chocolate

Mild orange and dark chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Dark chocolate with hints of cherry and honey

Sweet milk chocolate, hazelnut

Honey, Apricot, Hazelnut, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Toasty, spicy, dark chocolate

Vibrant and fruit with flowery characteristics.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown Sugar, Chocolate, Dried Fruit

Smooth and mellow with balanced body

Red Fruits, Juicy, Balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, banana, guava, wine

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Grapefruit, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate and mandarin orange

Orange, Milk Chocolate, Caramel

Caramel, chocolate, tart fruit

Floral, Citrus, Baker's Chocolate