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Malty, Full bodied, Nutty

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Malty, Full bodied, Nutty

Bold, bittersweet dark chocolate, smoky finish

Sugar Cookie, Orange, Honey

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sugar Cookie, Orange, Honey

Almond, Brown Sugar, Orange

Honeyed, toffee, balanced

Milk chocolate, banana, guava, wine

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Caramel, fruit, and nut

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Black Pepper, Molasses

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Molasses, Chocolate, Graham Cracker

Caramel, citrus, and milk chocolate.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Full-bodied, oaky, and toasty flavors

Pear, Persimmon, Brown Sugar

Marshmallow, Brownie, Honey

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Brown Sugar, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Citrus

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Floral aroma, brown sugar, caramel, medium body

Caramel, citrus, and milk chocolate.

Fruit with notes of cocoa

Balanced cocoa and fruity tanginess with a dark creamy body