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Pear, Persimmon, Brown Sugar

Chocolate, Sweet, Nutty

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Sweet and well balanced.

Chocolate, Caramel, Clove

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Citrus, caramel, and mixed nuts

Vibrant and fruit with flowery characteristics.

Nutty, chocolate, mango

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Grapefruit, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate, Caramel, Nutty

Dark chocolate with hints of cherry and honey

Caramel, fruit, and nut

Malty, Full bodied, Nutty

Caramel, Milk Chocolate, Pear

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Notes of caramel and chocolate

Sugar Cookie, Orange, Honey

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Caramel, stone fruit, and chocolate

Dark chocolate with hints of cherry and honey

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Tangerine, Honey, Brown Sugar

Notes of caramel and chocolate

Turbinado Sugar, Cocoa, Orange Zest

Vanilla, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Toasty, spicy, dark chocolate

Clean flavors of almond and citrus