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Dark Chocolate, Almond, Caramel

A broad range of flavors based in brown sugar and baking spices

Floral, Caramel, Walnut

Balanced smoky aroma, fresh toast, medium body

Chocolatey with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of citrus, sugar cane, and black cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Raisin, brown sugar, dried fruit, black tea

Berry, chocolate, nuts, and light lemon

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, baking spices, nutmeg, and biscuit

Floral aroma, brown sugar, caramel, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate with hints of cherry and honey

Nutty with lots of fidelity and sweet aftertaste

Honeyed with balance of caramel, nut and fruit

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Fruit with notes of cocoa

Smooth and mellow with balanced body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich Cocoa and mild bitterness

Caramel, apple, pastry crust

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Red Berries, Hazelnut, Chocolate

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Sweet, Nutty

Toasty, spicy, dark chocolate

Caramel and Dried Fruit

Dark chocolate with hints of cherry and honey

Chocolate and pineapple

Chocolate, Caramel, Clove

Strawberry, Almond butter, Hint of nutmeg

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Milk chocolate with hazelnut and cashew.

Graham Cracker, Sugar, Baker's Chocolate

Vibrant and fruit with flowery characteristics.