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Brown Sugar, Grapefruit, Baker's Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Notes of caramel and chocolate

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Dark Chocolate, Walnut

Caramel and Dried Fruit

Honey, Apricot, Hazelnut, Red Apple

Toasted Almonds, Brown Sugar, Lime

Almond, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Chocolate, Roasted almonds, Heavy body

Pear, Persimmon, Brown Sugar

Chocolate, Caramel, Clove

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel and Dried Fruit

Dark chocolate with hints of cherry and honey

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Sweet milk chocolate, hazelnut

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Roasted almonds, Heavy body

Red Fruits, Juicy, Balanced

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel