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Milk chocolate, banana, guava, wine

Caramel, applie, and pastry crust

Red Berries, Hazelnut, Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced smoky aroma, fresh toast, medium body

Chocolatey with caramel and nuts

Balanced smoky aroma, fresh toast, medium body

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Dark Chocolate, Walnut

Smooth, Rich, Creamy

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, brown sugar, orange

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Caramel, applie, and pastry crust

Roasted nuts aroma, dark chocolate, smoky finish

Toasted Almonds, Brown Sugar, Lime

Chocolate, Caramel, Clove

Citrus, caramel, and mixed nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Caramel, Syrupy

Medium/Dark Roast with mild fruitiness

Vibrant and fruit with flowery characteristics.

Complex flavors with chocolate, almond and slightly fruity notes.

Sweet and well balanced.

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus

Bold, bittersweet dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Vanilla, cinnamon, floral

Berry, chocolate, nuts, and light lemon

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bright floral aroma, toasted nuts, berry, earthy

Honey, Citrus, Malt

Full-bodied, oaky, and toasty flavors

Bitter Walnut

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Pear, Persimmon, Brown Sugar