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Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Peru Norte
Honeyed with balance of caramel, nut and fruit
Espresso Finca Buena Vista
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
AVIA QuebecOiseaux
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
The Daily
Honeyed, toffee, balanced
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Colombia Seineken
Clean and bright and slightly sweet
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Colombia Organic
Balanced body with big flavor
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA QuebecOiseaux
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Mimico Joe
Complex, approachable, sweet
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
AVIA Cafe Le Nichoir
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.