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Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel aroma, toasted nuts, brown sugar, medium body

Notes of caramel and chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown sugar, grapefruit, and baker's chocolate

Clean flavors of almond and citrus

Tangerine, honey, brown sugar

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Toffee, Caramel

Sweet and well balanced.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Sweet, Nutty

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted Almonds, Caramel, Dark Chocolate

Nutty with lots of fidelity and sweet aftertaste

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Lime, Orange

Complex, approachable, sweet

Infused caramel flavor

Caramel, Milk Chocolate, Pear

Dark Chocolate, Almond, Caramel

Milk chocolate, banana, guava, wine

Smooth, Rich, Creamy

Bakers Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Caramel, Dark Chocolate

Chocolatey with caramel and nuts

Infused cinnamon and vanilla flavors

Brown Sugar, Chocolate, Dried Fruit

Infused coconut and hazelnut flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep milk chocolate with hazelnut and a touch of smoke.

Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Chocolatey with caramel and nuts

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate, Caramel, Nutty

Caramel and Dried Fruit