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Caramel, stone fruit, and chocolate

Brown Sugar, Dark Chocolate, Walnut

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Honey

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Notes of citrus, sugar cane, and black cherry

Caramel, Stonefruit, Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit with notes of cocoa

Milk chocolate, Caramel, Nutty

Almond, Toffee, Caramel

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavors of brown sugar, maple and figs.

Pear, Persimmon, Brown Sugar

Honey, Lime, Orange

Strawberry, Almond butter, Hint of nutmeg

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate & brown sugar with a tangy melon acidity.

Pear, Persimmon, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Chocolate and mandarin orange

Toasty, spicy, dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Berry, chocolate, nuts, and light lemon

Notes of caramel and chocolate

Infused coconut and hazelnut flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Medium/Dark Roast with mild fruitiness

Baker's chocolate, molasses, and citrus

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Caramel

Chocolate, Brown Sugar, Citrus

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Sweet milk chocolate, hazelnut

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, brown sugar, orange