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Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA Cafe Le Nichoir
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
El Salvador Finca El Milagro
Bakers Chocolate
Commit
Chocolatey with caramel and nuts
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
King Rail Peru
Dark Chocolate, Almond, Caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduran Breakfast Blend
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Honduran Breakfast Blend
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Bird Friendly Guatemala
Mild orange and dark chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Asobagri
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
SongBird Nicaraguan
Nutty, chocolate, mango
Honduras Marcala
Orange, Milk Chocolate, Honey
Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
SongBird Nicaraguan
Nutty, chocolate, mango
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar