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Fruit with notes of cocoa

Smooth, Rich, Creamy

Caramel, fruit, and nut

Honey, Lime, Orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth and mellow with balanced body

Vibrant and fruit with flowery characteristics.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Full-bodied, oaky, and toasty flavors

Clean and bright and slightly sweet

Light fruitiness with strong floral notes.

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate, Caramel, Nutty

Rich nutty and caramel flavors, brightened by a hint of citrus.

Fruit with notes of cocoa

Rich, nutty, complex

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Caramel, Clove

Floral aroma, brown sugar, caramel, medium body

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bakers Chocolate

Rich, Caramel, Dark Chocolate

Fruit with notes of cocoa

Sweet milk chocolate, hazelnut

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Sweet, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Almond, Caramel

Graham Cracker, Caramel, Syrupy

Dark chocolate, Roasted walnut, Brown spice

Notes of citrus, sugar cane, and black cherry

Chocolate, Brown Sugar, Nutty, Caramel

Infused chocolate and hazelnut flavors

Honey, Citrus, Malt

Honeyed, toffee, balanced

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Raisin, brown sugar, dried fruit, black tea

Caramel, chocolate, tart fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Clean and bright and slightly sweet

Molasses, Chocolate, Graham Cracker

Baker's Chocolate, Molasses, Citrus

Chocolate, Caramel, Clove