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Vibrant and fruit with flowery characteristics.

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Rich, smoky, intense

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Citrus, Malt

Marshmallow, Brownie, Honey

Berry, chocolate, nuts, and light lemon

Graham Cracker, Sugar, Baker's Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Complex flavors with chocolate, almond and slightly fruity notes.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smoke, Caramel, Burnt Sugar

Rich, Caramel, Dark Chocolate

Smooth, Rich, Creamy

Red Berries, Hazelnut, Chocolate

Medium to full body, soft, rich potting soil character.

Bitter Walnut

Marshmallow, Brownie, Honey

Honeyed with balance of caramel, nut and fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Luscious, Ripe Cherry, Molasses

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Clean and bright and slightly sweet

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Smooth, Lively, Sweet

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hazelnut and cashew.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Stonefruit, Chocolate

Toasty, spicy, dark chocolate

Smooth and mellow with balanced body

Raisin, brown sugar, dried fruit, black tea

Rich, nutty, complex

Balanced, intense, and chocolaty with caramel and nuts

Bakers Chocolate

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate, Roasted walnut, Brown spice

Nutty, chocolate, mango