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Rich, smoky, intense

Chocolate, Caramel, Clove

Complex, approachable, sweet

Graham Cracker, Caramel, Syrupy

Infused cinnamon and vanilla flavors

Smooth, Lively, Sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Caramel

Almond, Toffee, Cocoa

Infused caramel flavor

Balanced body with big flavor

Balanced smoky aroma, fresh toast, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Complex, approachable, sweet

Honey, Apricot, Hazelnut, Red Apple

Complex, approachable, sweet

Honey, Apricot, Hazelnut, Red Apple

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honeyed with balance of caramel, nut and fruit

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Infused cinnamon and vanilla flavors

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Raisin, Cacao

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied, oaky, and toasty flavors

Raisin, brown sugar, dried fruit, black tea

Baker's chocolate, molasses, and citrus

Chocolate, Brown Sugar, Citrus

Medium to full body, soft, rich potting soil character.

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Molasses, Citrus

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Baker's Chocolate, Molasses, Citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate with hints of cherry and honey

Tangerine, honey, brown sugar

Pear, Persimmon, Brown Sugar

Caramel, applie, and pastry crust

Chocolate, Brown Sugar, Citrus