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Baker's Chocolate, Grilled Citrus, Caramel

Marshmallow, Brownie, Honey

Vibrant and fruit with flowery characteristics.

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant cherries, molasses

Rich notes of macadamia and red currant.

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Honey

Sweet and well balanced.

Tangerine, Honey, Brown Sugar

Rich notes of macadamia and red currant.

Bright floral aroma, toasted nuts, berry, earthy

Balanced body with big flavor

Milk chocolate with hints of caramel and lemon

Sugar Cookie, Orange, Honey

Honey, Citrus, Malt

Caramel aroma, toasted nuts, brown sugar, medium body

Clean flavors of almond and citrus

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smooth, Rich, Creamy

A broad range of flavors based in brown sugar and baking spices

Baker's chocolate, molasses, and citrus

Sugar Cookie, Orange, Honey

Caramel, chocolate, tart fruit

Smooth, Rich, Creamy

Orange, Milk Chocolate, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Caramel, applie, and pastry crust

Red Fruits, Juicy, Balanced

Chocolate, Sweet, Nutty

Dark chocolate, Roasted walnut, Brown spice

Chocolate and pineapple

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, applie, and pastry crust

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Caramel

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Pear, Persimmon, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, stone fruit, and chocolate

Clean and bright and slightly sweet