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Chocolate and mandarin orange

Almond, brown sugar, orange

Chocolatey with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate with hints of cherry and honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Berry, chocolate, nuts, and light lemon

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet and well balanced.

Honey, Citrus, Malt

Infused chocolate and hazelnut flavors

Balanced smoky aroma, fresh toast, medium body

Chocolate, Roasted almonds, Heavy body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Turbinado Sugar, Cocoa, Orange Zest

Caramel, citrus, and milk chocolate.

Milk chocolate with hazelnut and cashew.

Apricot, Toasted Almond, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting