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Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Ethiopia Bird Friendly Certified
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Commit
Chocolatey with caramel and nuts
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Organic
Notes of caramel and chocolate
AVIA Nature Newfoundland and Labrador
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemala SMBC FT
Honey, Lime, Orange
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bee in Nature
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
The Daily
Honeyed, toffee, balanced
Commit
Chocolatey with caramel and nuts
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Commit
Chocolatey with caramel and nuts
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
AVIA SOS Miss Doolittle
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Lighthouse
Clean flavors of almond and citrus
SongBird Colombian
Toasty, spicy, dark chocolate
War Eagle
Almond, Toffee, Caramel
Rare Bird-Reserve Dark Roast
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
SongBird Guatemalan
Vibrant cherries, molasses
Philly Special Roast
Full-bodied, oaky, and toasty flavors