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Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Organic
Smooth and mellow with balanced body
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Colombia Organic
Balanced body with big flavor
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Bald Eagle Roast
Caramel, applie, and pastry crust
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Guatemala
Chocolate, Sweet, Nutty
Ethiopia Bird Friendly Certified
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Santa Lucia Reserve Honduras
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala
Chocolate, Sweet, Nutty
Blue Selva Single Origin
Floral, Caramel, Walnut
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
La Esmeralda
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Organic Honey Decaf
Honey, Citrus, Malt
Guatemala
Chocolate, Sweet, Nutty
Organic Honey Decaf
Honey, Citrus, Malt
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Western Bluebird Roast
Caramel, stone fruit, and chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Cafe Le Nichoir
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar