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Caramel and Dried Fruit

Sweet and well balanced.

Graham Cracker, Caramel, Syrupy

Chocolate, Sweet, Nutty

Almond, Milk Chocolate, Red Apple

Toasted Almonds, Brown Sugar, Lime

Notes of caramel and chocolate

Balanced smoky aroma, fresh toast, medium body

Chocolatey with caramel and nuts

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate with hints of cherry and honey

Floral, Citrus, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Sweet milk chocolate, hazelnut

Notes of citrus, sugar cane, and black cherry

Apricot, Toasted Almond, Milk Chocolate

Nutty with lots of fidelity and sweet aftertaste

Floral, Citrus, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Blackberry, pineapple, lavender

Rich, Caramel, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, fruit, and nut

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Rich, nutty, complex

Chocolate and mandarin orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Caramel, applie, and pastry crust

Marshmallow, Brownie, Honey

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Tropical Fruit, with Bright Acidity

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, apple, pastry crust