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Berry, chocolate, nuts, and light lemon

Vibrant cherries, molasses

Strawberry, Almond butter, Hint of nutmeg

Rich, nutty, complex

Sweet milk chocolate, hazelnut

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate with hints of cherry and honey

Caramel, stone fruit, and chocolate

Complex, approachable, sweet

Rich nutty and caramel flavors, brightened by a hint of citrus.

Delicate fruity notes with a crisp, clean finish.

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed, toffee, balanced

Bright floral aroma, toasted nuts, berry, earthy

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Flavors of brown sugar, maple and figs.

Caramel, stone fruit, and chocolate

Caramel, Tropical Fruit, with Bright Acidity

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Dark chocolate with hints of cherry and honey

Bold, bittersweet dark chocolate, smoky finish

Smooth, Rich, Creamy

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Citrus

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Berry, chocolate, nuts, and light lemon

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Raisin, brown sugar, dried fruit, black tea

Blackberry, pineapple, lavender

Toasty, spicy, dark chocolate

Dark Chocolate, Almond, Caramel