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Bakers Chocolate

Honey, Citrus, Malt

Caramel, Milk Chocolate, Pear

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bold, Rich, Dark Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, citrus, and milk chocolate.

Caramel, apple, pastry crust

Full-bodied, oaky, and toasty flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Milk Chocolate, Pear

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Almond, brown sugar, orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate with hints of cherry and honey

Brown Sugar, Grapefruit, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Flavors of brown sugar, maple and figs.

Rich, smoky, intense

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Toasted Almonds, Brown Sugar, Lime

Rich, smoky, intense

Vanilla, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Chocolate and mandarin orange

Caramel, Stonefruit, Chocolate

Complex, approachable, sweet

Apricot, Toasted Almond, Milk Chocolate

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

A broad range of flavors based in brown sugar and baking spices

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavors of brown sugar, maple and figs.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant cherries, molasses

Balanced smoky aroma, fresh toast, medium body