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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Guayab
Rich notes of macadamia and red currant.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
La Esmeralda
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Guatemala Jacaltenango
Chocolate and mandarin orange
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
H Town Blend
War Eagle
Almond, Toffee, Caramel
AVIA FLAP Canada
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Jacaltenango
Chocolate and mandarin orange
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Honduras Marcala
Orange, Milk Chocolate, Honey
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Guayab
Rich notes of macadamia and red currant.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
SongBird Guatemalan
Vibrant cherries, molasses