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Almond, Milk Chocolate, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Almond, Toffee, Cocoa

Milk chocolate with hints of caramel and lemon

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Apricot, Hazelnut, Red Apple

Smoke, Caramel, Burnt Sugar

Mild orange and dark chocolate

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Caramel, apple, pastry crust

Rich Cocoa and mild bitterness

Blackberry, pineapple, lavender

Apricot, Toasted Almond, Milk Chocolate

Citrus, caramel, and mixed nuts

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed, toffee, balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Notes of citrus, sugar cane, and black cherry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolatey with caramel and nuts

Luscious, Ripe Cherry, Molasses

Dark chocolate with hints of cherry and honey

Cherry, brown sugar, molasses

Dark and Fruity

Raisin, brown sugar, dried fruit, black tea

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Nutty, chocolate, mango

Milk chocolate with hazelnut and cashew.

Caramel, Tropical Fruit, with Bright Acidity

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

A broad range of flavors based in brown sugar and baking spices

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.