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Caramel, apple, pastry crust

Balanced smoky aroma, fresh toast, medium body

Caramel, Stonefruit, Chocolate

Chocolate, Caramel, Clove

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced body with big flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, Honey, Brown Sugar

Full-bodied, oaky, and toasty flavors

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Cherry

Infused caramel flavor

Malty, Full bodied, Nutty

Balanced smoky aroma, fresh toast, medium body

Rich Cocoa and mild bitterness

Caramel, Stonefruit, Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate with hints of caramel and lemon

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Brown sugar, grapefruit, and baker's chocolate

Floral, Caramel, Walnut

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Honey

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bright floral aroma, toasted nuts, berry, earthy

Vibrant cherries, molasses

Citrus, caramel, and mixed nuts

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced, intense, and chocolaty with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Medium/Dark Roast with mild fruitiness

Vibrant and fruit with flowery characteristics.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Tropical Fruit, with Bright Acidity

Smooth and mellow with balanced body

Roasted Almonds, Black Pepper, Molasses