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Brown Sugar, Grapefruit, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Smoke, Caramel, Burnt Sugar

Smooth, Rich, Creamy

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Nutty, Caramel

Smoke, Caramel, Burnt Sugar

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hints of caramel and lemon

Vanilla, Orange, Milk Chocolate

Caramel, Stonefruit, Chocolate

Bakers Chocolate

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bakers Chocolate

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey

Balanced, intense, and chocolaty with caramel and nuts

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Rich, nutty, complex

Baker's chocolate, molasses, and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, honey, brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Caramel, apple, pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark Chocolate, Almond, Caramel

Honey, Citrus, Malt

Caramel, apple, pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, honey, brown sugar

Vanilla, Orange, Milk Chocolate