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Vibrant and fruit with flowery characteristics.

Pear, Persimmon, Brown Sugar

Vibrant cherries, molasses

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot, Toasted Almond, Milk Chocolate

A broad range of flavors based in brown sugar and baking spices

Floral aroma, brown sugar, caramel, medium body

Chocolate and mandarin orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Strawberry, Almond butter, Hint of nutmeg

Notes of caramel and chocolate

Sweet and well balanced.

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Infused chocolate and hazelnut flavors

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty with lots of fidelity and sweet aftertaste

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Nutty, chocolate, mango

Pear, Persimmon, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich Cocoa and mild bitterness

Caramel aroma, toasted nuts, brown sugar, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Bakers Chocolate

Caramel, fruit, and nut

Caramel, Stonefruit, Chocolate

Chocolate, orange, cherry

Baker's chocolate, molasses, and citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasty, spicy, dark chocolate

Berry, chocolate, nuts, and light lemon

Brown Sugar, Chocolate, Dried Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Brown Sugar, Orange

Full-bodied, oaky, and toasty flavors

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus

Bold and smoky, with wine-like and bittersweet dark chocolate undertones