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Full-bodied, oaky, and toasty flavors

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, Toffee, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean and bright and slightly sweet

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Caramel, Clove

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Mild orange and dark chocolate

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Balanced smoky aroma, fresh toast, medium body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Almond, Brown Sugar, Orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, Sweet, Nutty

Caramel, Stonefruit, Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth, Rich, Creamy

Infused chocolate and hazelnut flavors

Toasted Almonds, Brown Sugar, Lime

Strawberry, Almond butter, Hint of nutmeg

Caramel, fruit, and nut

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Full-bodied, oaky, and toasty flavors

Roasted nuts aroma, dark chocolate, smoky finish

Full-bodied, oaky, and toasty flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, Stonefruit, Chocolate

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Chocolate and mandarin orange

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Red Berries, Hazelnut, Chocolate

Bakers Chocolate