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Rich, Caramel, Dark Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Turbinado Sugar, Cocoa, Orange Zest

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Caramel, Dark Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Graham Cracker, Sugar, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Strawberry, Almond butter, Hint of nutmeg

Clean and bright and slightly sweet

Infused chocolate and almond flavors

Nutty, chocolate, mango

Rich, nutty, complex

Infused chocolate and almond flavors

Malty, Full bodied, Nutty

Honeyed with balance of caramel, nut and fruit

Honey, baking spices, nutmeg, and biscuit

Smoke, Caramel, Burnt Sugar

Red Berries, Hazelnut, Chocolate

Bold, Rich, Dark Chocolate

Nutty with lots of fidelity and sweet aftertaste

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and Fruity

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Infused chocolate and hazelnut flavors

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate and pineapple

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Raisin, brown sugar, dried fruit, black tea

Caramel, applie, and pastry crust

Honey, Lime, Orange

Raisin, brown sugar, dried fruit, black tea

Honey, lime, orange.

Baker's Chocolate, Grilled Citrus, Caramel

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting