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Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Colombia Organic
Balanced body with big flavor
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
AVIA Cafe Le Nichoir
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Peru Bird Friendly Coffee Medium Roast
Peru Norte
Honeyed with balance of caramel, nut and fruit
Commit
Chocolatey with caramel and nuts
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Peru Bird Friendly Coffee Dark Roast
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
The Daily
Honeyed, toffee, balanced
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
SongBird Nicaraguan
Nutty, chocolate, mango
Organic Chayote
Caramel, chocolate, tart fruit
SongBird Decaf
Rich, nutty, complex
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
AVIA Ecomuseum Zoo
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Prospect Hill
Almond, Toffee, Cocoa
Honduras Marcala
Orange, Milk Chocolate, Honey
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.