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Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Almond, Toffee, Cocoa

Caramel, Stonefruit, Chocolate

Fruity with strong floral notes.

Marshmallow, Brownie, Honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, Raisin, Cacao

Honey, Apricot, Hazelnut, Red Apple

Rich, nutty, complex

Chocolatey with caramel and nuts

Vanilla, Orange, Milk Chocolate

Malty, Full bodied, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Caramel

Rich, nutty, complex

Caramel, stone fruit, and chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Citrus, caramel, and mixed nuts

Notes of citrus, sugar cane, and black cherry

Chocolate, Roasted almonds, Heavy body

Toasted Almonds, Brown Sugar, Lime

Chocolate, Sweet, Nutty

Chocolate and mandarin orange

Caramel, citrus, and milk chocolate.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, apple, pastry crust

Chocolate and pineapple

Chocolate, Brown Sugar, Citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Infused chocolate and almond flavors

Medium to full body, soft, rich potting soil character.

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Roasted almonds, Heavy body