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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Apple, Brown Sugar, Almond

Sweet milk chocolate, hazelnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A broad range of flavors based in brown sugar and baking spices

Honeyed, toffee, balanced

Baker's chocolate, molasses, and citrus

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced, intense, and chocolaty with caramel and nuts

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium/Dark Roast with mild fruitiness

Honey, Citrus, Malt

Orange, Milk Chocolate, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Chocolate, orange, cherry

Bakers Chocolate

Luscious, Ripe Cherry, Molasses

Almond, brown sugar, orange

Raisin, brown sugar, dried fruit, black tea

Apricot, Toasted Almond, Milk Chocolate

Chocolatey with caramel and nuts

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Milk Chocolate, Pear

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, applie, and pastry crust

Caramel, chocolate, tart fruit

Mild orange and dark chocolate

Bakers Chocolate

Clean and bright and slightly sweet

Nutty with lots of fidelity and sweet aftertaste

Caramel aroma, toasted nuts, brown sugar, medium body