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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Rare Bird-Reserve Dark Roast
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Bird Protection Quebec
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA QuebecOiseaux
AVIA Nature Newfoundland and Labrador
Bald Eagle Roast
Caramel, applie, and pastry crust
Lighthouse
Clean flavors of almond and citrus
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
The Daily
Honeyed, toffee, balanced
Guatemala Guayab
Rich notes of macadamia and red currant.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
AVIA Heritage St-Bernard
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Guatemala
Chocolate, Sweet, Nutty
The Daily
Honeyed, toffee, balanced
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Bird Friendly Guatemala
Mild orange and dark chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish