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Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Tropical Fruit, with Bright Acidity

Honeyed with balance of caramel, nut and fruit

Pear, Persimmon, Brown Sugar

Molasses, Chocolate, Graham Cracker

Berry, chocolate, nuts, and light lemon

Sweet and well balanced.

Milk chocolate, banana, guava, wine

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate, Roasted walnut, Brown spice

Red Fruits, Juicy, Balanced

Marshmallow, Brownie, Honey

Honey, Raisin, Cacao

Chocolate and pineapple

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty with lots of fidelity and sweet aftertaste

Balanced, intense, and chocolaty with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Honey

Milk chocolate, Caramel, Nutty

Floral, Caramel, Walnut

Caramel, Milk Chocolate, Pear

Rich, smoky, intense

Honey, Raisin, Cacao

Clean and bright and slightly sweet

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, applie, and pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Floral, Caramel, Walnut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Red Fruits, Juicy, Balanced

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Rich, smoky, intense

Dark Chocolate, Almond, Caramel

Nutty with lots of fidelity and sweet aftertaste

Caramel and Dried Fruit

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar