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Milk chocolate, banana, guava, wine

Smooth, Rich, Creamy

Dark chocolate, Roasted walnut, Brown spice

Bold, Rich, Dark Chocolate

Brown Sugar, Chocolate, Dried Fruit

Bold, Rich, Dark Chocolate

Dark chocolate with hints of cherry and honey

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate with hints of cherry and honey

Raisin, brown sugar, dried fruit, black tea

Caramel, Tropical Fruit, with Bright Acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich notes of macadamia and red currant.

Chocolate and mandarin orange

Caramel, fruit, and nut

Caramel aroma, toasted nuts, brown sugar, medium body

Complex, approachable, sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Medium to full body, soft, rich potting soil character.

Honey, Lime, Orange

Clean flavors of almond and citrus

Honey, baking spices, nutmeg, and biscuit

Caramel, chocolate, tart fruit

Dark Chocolate, Almond, Caramel

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Deep milk chocolate with hazelnut and a touch of smoke.

Notes of caramel and chocolate

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted nuts aroma, dark chocolate, smoky finish

Sweet and well balanced.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Caramel, Walnut

Brown sugar, grapefruit, and baker's chocolate

Balanced, intense, and chocolaty with caramel and nuts

A broad range of flavors based in brown sugar and baking spices

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate