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Deep milk chocolate with hazelnut and a touch of smoke.

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Floral aroma, brown sugar, caramel, medium body

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Floral, Caramel, Walnut

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Brown Sugar, Orange

Pear, Persimmon, Brown Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Roasted Almonds, Black Pepper, Molasses

Honeyed, toffee, balanced

Chocolate, Sweet, Nutty

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Grilled Citrus, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown Sugar, Dark Chocolate, Walnut

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vibrant cherries, molasses

Balanced, intense, and chocolaty with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, apple, pastry crust

Caramel, Stonefruit, Chocolate

Fruit with notes of cocoa

Caramel aroma, toasted nuts, brown sugar, medium body

Clean and bright and slightly sweet

Cherry, brown sugar, molasses

Honey, Apricot, Hazelnut, Red Apple