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Floral, Citrus, Baker's Chocolate

Smooth and mellow with balanced body

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Citrus, Malt

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Black Pepper, Molasses

Clean and bright and slightly sweet

Infused chocolate and hazelnut flavors

Caramel, Milk Chocolate, Pear

Dark and Fruity

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused coconut and hazelnut flavors

Chocolate and mandarin orange

Floral, Citrus, Baker's Chocolate

Citrus, caramel, and mixed nuts

Marshmallow, Brownie, Honey

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Full-bodied, oaky, and toasty flavors

Chocolate, Brown Sugar, Nutty, Caramel

Roasted Almonds, Black Pepper, Molasses

Citrus, caramel, and mixed nuts

Flavors of brown sugar, maple and figs.

Chocolate and pineapple

Graham Cracker, Caramel, Syrupy

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Milk Chocolate, Pear

Almond, Milk Chocolate, Red Apple

Medium to full body, soft, rich potting soil character.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Brown Sugar, Citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasty, spicy, dark chocolate

Vibrant and fruit with flowery characteristics.

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Stonefruit, Chocolate

Almond, brown sugar, orange