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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown sugar, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, smoky, intense

Bakers Chocolate

Marshmallow, Brownie, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Honey, Apricot, Hazelnut, Red Apple

Honey, baking spices, nutmeg, and biscuit

Bakers Chocolate

Almond, Milk Chocolate, Red Apple

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet and well balanced.

Baker's Chocolate, Grilled Citrus, Caramel

Rich notes of macadamia and red currant.

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Stonefruit, Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate, Roasted almonds, Heavy body

Almond, Toffee, Cocoa

Honey, Lime, Orange

Honey, Lime, Orange

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Sweet, Nutty

Honeyed, toffee, balanced

Chocolate and mandarin orange

Balanced smoky aroma, fresh toast, medium body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate with hazelnut and cashew.

Rich, smoky, intense

Baker's chocolate, molasses, and citrus

Dark chocolate with hints of cherry and honey

Caramel, applie, and pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Caramel