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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, brown sugar, orange

Sweet and well balanced.

Dark chocolate with hints of cherry and honey

Honey, baking spices, nutmeg, and biscuit

Medium to full body, soft, rich potting soil character.

Malty, Full bodied, Nutty

Balanced cocoa and fruity tanginess with a dark creamy body

Raisin, brown sugar, dried fruit, black tea

Sweet milk chocolate, hazelnut

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Graham Cracker, Caramel, Syrupy

Notes of citrus, sugar cane, and black cherry

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate with hints of cherry and honey

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich, nutty, complex

Honey, Citrus, Malt

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Infused chocolate and almond flavors

Milk chocolate with hazelnut and cashew.

Berry, chocolate, nuts, and light lemon

Graham Cracker, Sugar, Baker's Chocolate

Citrus, caramel, and mixed nuts

Dark chocolate, Roasted walnut, Brown spice

Bakers Chocolate

Toasty, spicy, dark chocolate

Graham Cracker, Caramel, Syrupy

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Caramel, Syrupy

Smooth, Lively, Sweet

Red Apple, Brown Sugar, Almond

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Roasted Almonds, Caramel, Dark Chocolate

Sweet and well balanced.

Tangerine, honey, brown sugar

Caramel, citrus, and milk chocolate.

Brown sugar, grapefruit, and baker's chocolate

Light fruitiness with strong floral notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit with notes of cocoa

Floral, Citrus, Baker's Chocolate